7D Mango Recipes



Mango Iced Tea

Ingredients:
  • 2 cups lemonade
  • 2 peach and mango tea bags
  • 2 cups boiling water
  • 2 cups mango nectar, chilled
  • 1 cup orange juice, chilled
  • 125g dried mango, finely diced
Procedure:
  • Pour lemonade into a jug. Cover and freeze for 2 to 3 hours or until semi-frozen.
  • Place tea bags in a heatproof jug. Pour over boiling water. Brew for 5 minutes. Discard tea bags. Allow tea to cool.
  • Pour tea into a large jug. Add mango nectar, orange juice, semi-frozen lemonade and dried mango.
  • Serve & Smile!